Monday, April 19, 2010

Dahi Pav


This is my dear friend Rashmi's recipe. Very easy and yummy!

Ingredients: ( serves 1)
4 slices of pav/ bread
1/2 Cup of dahi
1 tsp red chilli powder
1/2 tsp of ammchoor powder
salt
1/2 tsp of Jeera powder
1/2 tsp of hing
1/2 tsp of rai
2/3 curry leaves
oil

Procedure:
In a bowl mix dahi, 1/4 cup of water, salt, jeera powder, ammchoor powder, chilli powder.
Heat 1 tbsp oil in nonstick frying pan, add hing , rai and curry leanes.
Once it crackles dip the bread pieces in dahi mixture and put it in frying pan.
Fry this on medium heat on both sides tillit turns golden brwn and crispy.
Serve it hot.

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