This is the easiest and juiciest chicken recipe I have ever made. Very tasty and quick to make.
Ingredients:
8 chicken thighs
4 teaspoons soy sauce
garlic powder
Preparation:
1. Arrange the chicken thighs skin side up in a shallow baking dish.
2. Sprinkle with garlic powder.
3. Drizzle about 1/2 teaspoon soy sauce on each piece.
4. Bake at 350 degrees Fahrenheit for about 50-60 minutes, until the skin is brown and crisp.
